A food processor is a versatile kitchen appliance that can quickly and easily chop, slice, shred, grind, and puree almost any food. Some models can also assist the home cook in making citrus and vegetable juice, beating cake batter, kneading bread dough, beating egg whites, and grinding meats and vegetables.
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KitchenAid KFP670 Professional Food Processor
The food processor was introduced to the North American market in 1973 by engineer Carl Sontheimer, who had spent a year adapting a French industrial blender for the home cook. It took a few years for consumers to realize how useful the new appliance could be, but once they did, the food processor became a bestseller. Sontheimer's invention revolutionized food preparation in home kitchens around the world.
In this article, we'll learn about food processors and their accessories, and how to use them to perform common kitchen tasks.